RIG Institute of Hospitality and Hotel Management, Bazpur, is a specialized private Mechanical Institute located at Maheshpura, Bazpur Tehsil, District-Udham Singh Nagar, Uttarakhand, India. The institute offers a vista of degree and diploma courses, equipped to cater to the requirements of the several sectors under the large hospitality industry with 1-acre campus and a faculty strength of 14 members.
The RIG Institute of Hospitality and Hotel Management provides various facilities that aim to enhance their learning experience. Separate hostels are provided for boys and girls who come from outstation places. A well-stocked resource library will be provided for students so that they can refer in pursuit of their academic and research work. The needs and necessities of technology in modern education are well known to the institute. A computer center with round-the-clock Wi-Fi has been configured so that the students are able to access the online resources without interruption. The college also houses a well-equipped laboratory that simulates a hospitality operating environment for practical training. Both indoor and outdoor sports facilities are available that offer several recreational activities for the students.
The center has four courses in both degree and diploma levels. These incorporate a three-year full-time course—the Bachelor of Science in Hospitality and Hotel Administration— as well as three diploma courses in Food Production Management, Food Beverage Service, and Bakery Confectionery, all offered for two years. All programs are available in full-time mode, which tends to offer a close and intense learning experience among students.
| Course name | Total fees |
| Diploma in Food Production Management | Rs 1,35,000 |
| Diploma in Food Beverage Service | Rs 70,000 |
| Diploma in Bakery Confectionery | Rs 1,35,000 |
The admission process at RIG Institute of Hospitality and Hotel Management will based on written test which will evaluate an applicant's aptitude and essential knowledge of the hospitality sector. This will be followed by a personal interview, where the admission panel tests the communication skills, personality, and passion of the candidate towards the industry.
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Diploma in Bakery Confectionery
Eligibility for all courses is 10+2 pass. Those who have appeared in 10+2 may also apply
Diploma in Food Production
Passed 10th Std./ SSC examination. Obtained at least 35% marks in the qualifying examination.
Diploma in Food Beverage Service
Passed 10th Std./ SSC examination. Obtained at least 35% marks in the qualifying examination.
B.Sc Hospitality and Hotel Administration
A person, who has passed Higher Secondary/Intermediate (10+2) or any other examination recognized as equivalent thereto, shall be eligible for the course.
RIG Institute of Hospitality and Hotel Management, Maheshpura, Tehsil Bazpur, District-Udham Singh Nagar, Pincode-263401,Uttrakhand, India
Phone: 09654050565 ,
Email: naman@riginstitute.com,
Website: http://www.riginstitute.com/uttrakhand-campus/